19: Culinary freedom with Lumumba Uhuru

19: Culinary freedom with Lumumba Uhuru

0 0 circa un anno fa
This week, Chris and Leigh-Ann speak to Lumumba Uhuru, who's name means "gifted freedom," about his journey into the culinary world, his philosophy on cooking, and his plans for the future. Lumumba is a Sous-Chef at Philadelphia's Union League, the private club at Broad and Sansom in Center City.

The food news this week is a study upholding what research has told us for a long time, that frozen veggies are nutritionally on-par with fresh vegetables and better for you than ... Maggiori informazioni

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